It would be unthinkable to leave the Basque Country without drinking and eating in one of our famous and unique cider houses. Cider is the perfect excuse to enjoy the gastronomy and wonderful atmosphere that can be found at the great txotx fiesta. What is the txotx? Although technically it is the action of tapping the "kupela" (barrel), this magic word, which also refers to the stick used to open and close the barrels, encompasses far more than the simple act of enjoying a glass of good natural cider. For the people of Gipuzkoa, the txotx is one of their hallmarks, being a festive act deeply rooted in friendship, respect, culture and fun. Txotx!!!
Our craft beers are equally tasty and you can find a careful selection in this section of our BaskButik.
On Egin!! Bon Appétit!!
Naturally fermented apple cider, a product with a long tradition, made with dedication and loving care. This drink is the result of natural alcoholic fermentation of fresh apples, made with different varieties (acidic, bitter and sweet), following long-established traditional practices.