Asparagus from Navarra
Boletus mushroom sauce.
After a careful selection of boletus edulis and aereus mushrooms (authentic delicacies of our mountains), we produce a home-style fine-textured cream with an intense flavour. It goes perfectly with meats, pasta and grilled vegetables. The ingredients of this flavourful recipe are: oil, cream, meat stock, boletus, onions, garlic, parsley, salt and pepper.